Amish, Shaker, Pennsylvania Dutch and Regional Recipes
Easy recipes using everyday ingredients

Recipe Exchange Newsletter with simple recipes using everyday ingredients.

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Amish Recipes and Regional Recipes

Amish cooking reflects their rich German heritage, the simple way they live and the fresh ingredients they have available from their farms.  Amish foods tend to be heavier than we are used to and reflect their hard working outdoor life. The Amish and Mennonites first settled in Pennsylvania in the 1600s. A distinctive mark of the Amish is their black horse drawn buggies.

 

Name
AMISH APPLE CAKE    
AMISH APPLE CRISP    
AMISH APPLE GRUNT    
AMISH APPLE PANCAKES    
AMISH BAKED APPLES    
AMISH BAKED BEANS    
AMISH BLUEBERRY CAKE    
AMISH BREAD PUDDING    
AMISH CHICKEN NOODLE SOUP    
AMISH COFFEE CAKE    
AMISH CORN BREAD    
AMISH CORN FRITTERS    
AMISH COUNTRY STRAWBERRY PIE    
AMISH CUSTARD    
AMISH FRIENDSHIP BREAD    
AMISH LEMON SPONGE    
AMISH MUFFINS    
AMISH OATMEAL COOKIES    
AMISH OVEN FRIED CHICKEN    
AMISH POPPYSEED BREAD    
AMISH POTATO SALAD    
AMISH PUMPKIN BREAD    
AMISH PUMPKIN PANCAKES    
AMISH SHOO FLY PIES    
AMISH SHORTCAKE    
AMISH SNICKERDOODLES    
AMISH SOURDOUGH STARTER BREAD    
AMISH VANILLA PIE    
AMISH WAFFLES    
AMISH YEAST ROLLS    
DROP AMISH COOKIES    
FAMOUS AMISH FUNNEL CAKES    
PENNSYLVANIA DUTCH AMISH DESSERT    
SOFT AMISH CHOCOLATE CHIP COOKIES    
SUNFLOWER BREAD    

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