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CUCUMBERS IN SOUR CREAM

Thinly slice 1 large cucumber; sprinkle with 
1 teaspoon salt.  Let stand 30 minutes.  
Then drain off the accumulated water.  

Combine: 
1/2 c. sour cream
1 tbsp. vinegar
1 to 2 drops Tabasco
2 tbsp. chopped chives
1 tbsp. dried chopped onions
Dash of pepper

Pour over cucumbers and refrigerate 30 minutes.

Source: http://www.nancys-kitchen.com

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